| Small package of black berries | |
| 2 limes | |
| 1.5 tblsp honey | |
| 1.5 tblsp worcestershire sauce | |
| 1 tblsp sweetener or sugar | |
| 2 tblsp olive oil | |
| Salt, pepper and onion powder to season your chicken | |
| 4 fresh basil leaves |
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| 1. | Rinse blackberries and place in a blender. Add squeezed lime juice, worcestershire sauce, honey and sweetener. Blend well. |
| 2. | Place in refrigerator for about 20 mins to thicken a bit. . |
| 3. | While sauce is chilling, begin to season your chicken. Coat with olive oil, so the chicken won't burn. Season with salt, pepper and onion powder. Now it's time to start your grill if you haven't already. |
| 4. | Set aside about 1/4 cup of sauce to garnish once the chicken is done. Place your chick on the grill and base with the sauce about every 4/5 mins or less. |
| 5. | Once done, drizzle the sauce over your chicken and add a dash of fresh basil on top! Enjoy!! |
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